Plant Based Mexican Bowl with Quinoa (Organic) 400g - Nature First
Try our Tex-Mex style chilli con carne with beans, corn and quinoa in a mild Mexican spiced tomato sauce. It has a clean, fresh spicy aroma and heats into a thick and filling stew for one or two, depending on if you load your bowl with extra toppings or just munch it as it comes. You will love the authentic taste and texture of a typical Mexican chilli, but packed with plant based protein and loads of healthy veggies.
A delicious plant based and certified organic easy meal in a tin that is ready to heat and eat. Quinoa and kidney beans are high in plant based protein to sustain you with energy. Certified organic means its clean and nourishing, no hidden nasties or GMOs that don't need to be declared on ingredients lists. Heats in 2-3 minutes and feeds one to two, if you add some fresh sides. Heat in the microwave, oven, stove or campfire.
Water, tomato puree*, tomatoes*, kidney beans* 10%, quinoa* 7%, corn*, capsicum red*, carrots*, agave syrup*, onion*, sea salt, sunflower oil*, leek*, thickener -locust bean gum*, chili* 0.2%, cumin*, parsley*, coriander*, paprika*, garlic*. *Organically grown